First Thought of the Day

How do you get to be one of those TV cooking personalities that cooks with cans of food and prepackaged boxes? Cream of Mushroom cuisine has a proud history in our country, in those local charity cookbooks with the great, spooled plastic binding, but just as I don't need to see my local industrial league's hoops games being dissected by Kenny Smith and Charles Barkley, neither do I need the culinary encouragement of anyone whose contribution to the development of my baking skills involves suggesting I open up some mix.
 
posted 8:00 pm PST | Permalink
 

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